Punch Brunch
Saturdays & Sundays 11am-4pm |
$0.00 |
PRIX FIXE $45
CHOICE OF ANY 2 ITEMS FROMSAVORY & SWEET AND ENDLESS RAINES LAW ROOM PUNCH 90 minute limit |
$0.00 |
Punches
SOUTH SHORES PUNCHPisco, Lilllet, Verjus, Grapefruit, Splash of Seltzer |
$0.00 |
KENTUCKY MAIDEN PUNCHBourbon, Cucumber, Mint Iced Tea, Lemon, Touch of Honey |
$0.00 |
ROYAL ORCHARD PUNCHGin, Peach, White Tea, Lemon |
$0.00 |
Savory
Coddled EggsMashed Potato, Arugula Salad, Toasted Baguette |
$0.00 |
Peacock BenedictToasted Crumpet, Poached Eggs, Spinach, Canadian Bacon, Hollandaise Sauce |
$0.00 |
Chive Scrambled EggsHouse Made Buttered Crumpets Make it a Scotch Woodcock & Add Smoked Salmon $3 supplement |
$0.00 |
Rolled OmeletteThree Eggs, Fava Bean, Truffle |
$0.00 |
Full English Breakfast ($8 supplement)Eggs, Bangers, Loin Bacon, Black Pudding, Portobello Mushroom, Baked Beans, Roasted Tomato & Fried Bread |
$0.00 |
Cod & Caper CakesMinted Mushy Peas, Lemon Hollandaise, Herb Salad |
$0.00 |
Fish & Chips ($8 supplement)Beer Battered Cod, Triple Cooked Thick Cut Chips, Tartar Sauce |
$0.00 |
Flash Cooked Scottish SalmonPea Shoot, Shaved Radish, Baby Greens, Lotus Chips |
$0.00 |
Toad in The HoleChipolata Sausage, Yorkshire Pudding, Caramelized Onion |
$0.00 |
Thai Grilled Skirt Steak SaladPickled Thai Chili, Mint, Green Beans, Fresh Lime |
$0.00 |
House Blend BurgerAged NY Strip, Skirt, Short Rib and Chuck ($8 supplement) Cheddar or Stilton, Smoked Bacon, Brooklyn Brine Pickles, Triple Cooked Thick Cut Chips |
$0.00 |
Sweet
House Made CrumpetsLemon Curd & Jam |
$0.00 |
Scotch PancakesBlueberry & Orange Blossom Compote, Chantilly Cream |
$0.00 |
Jen’s Banana French ToastCoffee, Candied Pecans, Shaved Chocolate |
$0.00 |
Peacock Sundae of The DayChanges Daily |
$0.00 |
Banoffee PieBanana, Toffee, Whipped Cream |
$0.00 |
Marianne’s Milk Chocolate & Maldon Salt PieHazelnut Cream, Vanilla Ice Cream |
$0.00 |
Sticky Toffee & Date PuddingSticky Toffee Rum Sauce, Vanilla Ice Cream |
$0.00 |
Seasonal Fruit SaladFresh Coconut & Lime |
$0.00 |
The Peacock Lunch Menu
Monday-Friday 11:30 AM - 3:00 PM |
$0.00 |
Starters
Housemade Ricottaolive oil, herbs, aged balsamic |
$9.00 |
Calamari Ringsmarinara, tartar sauce |
$8.00 |
Tuna Tartarewasabi, radish, herbs |
$16.00 |
Scotch Eggwhole grain mustard, tartar sauce |
$7.00 |
Cobb Saladchicken, avocado, bacon, blue cheese 12/18 |
$0.00 |
English Breakfast Saladquail scotch egg, bacon, tomato 11/17 |
$0.00 |
Sandwiches
Grilled Cheesecheddar, stilton, jalapeño |
$8.00 |
Smoked Chicken Clubbutter lettuce, tomato, bacon |
$15.00 |
Fried Fish Sandwichromaine, tartar sauce, brioche |
$14.00 |
Salmon Burgerchancellor’s sauce, avocado, red pepper relish, cilantro |
$18.00 |
House Blend Burgercheddar, bacon, pickles, chips |
$19.00 |
Main Courses
Fish & Chipscod, chips, tartar sauce |
$17.00 |
Whole Roasted Breamfennel, watercress, heart of palm, grapefruit |
$18.00 |
Bangers & Mashmyers of keswick sausages, mashed potato, gravy |
$18.00 |
Hanger Steak & Chipswatercress, shallot, béarnaise |
$19.00 |
Sides
Mushy Peas |
$7.00 |
Mashed Potato |
$7.00 |
Chips |
$7.00 |
Bubble & Squeak |
$6.00 |
Starters
House Made RicottaOlive Oil, Oven Dried Herbs, Aged Balsamic, Toasted Sourdough |
$9.00 |
Mixed Greens SaladShaved Baby Carrots & Radishes, Marinated Beets, White Ver Jus Vinaigrette |
$11.00 |
Woodland Mushroom SaladBaby Arugula, Mint, Truffle Dressing, Shaved Parmesan |
$17.00 |
Crab RisottoUni Butter, Garlic Chips, Chili Oil |
$19.00 |
Sauteed Calamari & Squid Ink LinguineMeyer Lemon, White Honshimenji Mushrooms, Fried Parsley |
$15.00 |
Tuna TartareCrunchy Tempura, Wasabi & Miso Dressing, Radish Salad, Waffle Potato Crisps |
$16.00 |
Chicken Liver and Foie Gras ParfaitGrape Chutney, Cornichon, Toasted Brioche |
$17.00 |
English Breakfast SaladRoasted Tomato, Quail Scotch Egg, Butter Lettuce, Bacon |
$13.00 |
Ham TerrineSmoked & Fresh Knuckle, Piccalilli, Baby Greens |
$15.00 |
Steak TartareCornichon, Capers, Toasted Truffle Baguette, Baby Greens Salad |
$15.00 |
Main Courses
Roasted Chatham CodSalt Cod Mash, Artichoke, Olive, Lemon, Basil |
$32.00 |
Flash Cooked Scottish SalmonDill Pickled Ramps, Watermelon Radish, Lotus Chips, Baby Greens |
$24.00 |
Crispy Monkfish Loin MedallionsShredded Duck Confit, Napa Cabbage, Sweet Potato & Preserved Persimmons |
$28.00 |
Whole Boneless Grilled Sea BreamShaved Fennel, Watercress, Heart of Palm & Pink Grapefruit Salad |
$26.00 |
Roasted Sullivan County ChickenCaramelized Brussels Sprouts with Apricots & Pecans, Mashed Potato, Deviled Sauce |
$26.00 |
Veal Stew and Watercress DumplingsTrumpet Mushrooms, Leeks, Carrots, Pearl Onion |
$29.00 |
Milk Fed Baby LambRocky Road Ranch, New Jersey Braised Shoulder Moussaka, Tandoori Style Roasted Leg, & Sauteed Noisette with Mint Sauce and Natural Jus |
$38.00 |
Grilled Gammon SteakCured NY State Pork Loin, Roasted Golden Jet Pineapple, Fried Egg, Yukon Mash, Natural Jus |
$26.00 |
House Blend BurgerAged NY Strip, Skirt, Short Rib and Chuck Cheddar or Stilton, Smoked Bacon, Brooklyn Brine Pickles, Triple Cooked Chips Gluten Free Bun Add 3.00 |
$23.00 |
Sides
Triple Cooked Chips |
$8.00 |
Minted Mushy Peas |
$8.00 |
Caramelized Brussels Sprouts with Apricots & Pecons |
$9.00 |
Yukon Gold Mash |
$9.00 |
Bubble & Squeak |
$9.00 |
Puddings
Sticky Toffee & Date PuddingSticky Toffee Rum Sauce, Vanilla Ice Cream |
$9.00 |
Marianne’s Milk Chocolate & Maldon Sea Salt TartSalted Caramel Ice Cream, Hazelnut Cream |
$10.00 |
Rhubarb & Apple CrumbleBird’s Custard |
$9.00 |
Baked AlaskaYoung’s Double Chocolate Stout Ice Cream, Blood Orange, Meringue |
$9.00 |
Lemon Meringue PieMeyer Lemon Curd, Italian Meringue |
$10.00 |
Seasonal Fruit SaladFresh Coconut and Lime |
$9.00 |
House Made Ice Cream & SorbetFlavors Change Daily |
$8.00 |
British Cheese BoardSelection of Three British Cheeses, Homemade Biscuits, Quince Paste, Grape Chutney, Honey |
$22.00 |